The KIND Caramelised Biscuit Nut snack bar is being launched into the UK market as an HFSS-compliant product to help consumers swap out alternative options in favor of lower sugar varieties.
The snack bar is crafted with a blend of peanuts, almonds and cashews along with the flavor of spiced biscuits with a touch of caramel. The bar is packaged in recycled plastic packaging to give it a sustainability edge over the competition, while the aforementioned flavor and satisfying nutritional profile will make the snack great for anytime enjoyment.
UK Marketing Director Audrey Arbeeny spoke on the KIND Caramelised Biscuit Nut snack bar saying, "When it comes to snacking, Kind believes you shouldn’t have to choose between delicious and nutritious. Our new Caramelised Biscuit Nut bar brings both of these things together, great flavour and high-quality ingredients. We can’t wait to hear what our consumers think."
Nutty Low-Sugar Snack Bars
The KIND Caramelised Biscuit Nut Bar is HFSS-Compliant
Trend Themes
1. Low-sugar Snacks - Opportunity to create more low-sugar snack options for health-conscious consumers.
2. Sustainable Packaging - Demand for eco-friendly packaging solutions presents a disruptive opportunity for innovators.
3. Nut-based Snacks - Development of nut-based snack products with unique flavors and nutritional benefits can disrupt the market.
Industry Implications
1. Food and Beverage - The food and beverage industry can develop more low-sugar and nut-based snack options to meet consumer demands.
2. Sustainability - The sustainability industry can provide innovative and eco-friendly packaging solutions for food and beverage products.
3. Nut Production - The nut production industry can explore new ways to create unique, nutritious, and flavorful nut-based snack products.