Sushi and alcohol aren't typically a very appetizing combination unless it involves sake, but this jelly shots recipe is hoping to change that. From the blog That's So Michelle, the sushi jello shots differ from jello shots in that they are a more solid version and take the shape of a square instead of being poured into a shot glass.
The easy jelly shots recipe is perfect for weekend activities. To make them at home, you will require Thai coconut milk, sake (Japanese rice wine), vodka, unflavored gelatin, Betty Crocker Fruit Roll-Ups (the green chewy fruit snack), gummy fish candies and sugar. The fun sushi look-alikes therefore, don't actually call for any raw fish and make an unconventional choice for Halloween or other parties.
Sushi Jelly Shots
That's So Michelle's Jelly Shots Recipe is Made With Candy, Sake and Gelatin
Trend Themes
1. Solid Jelly Shots - Creating solid versions of traditional jelly shots opens up new possibilities for unique shapes and textures.
2. Unconventional Party Food - Combining unexpected ingredients, like sushi and alcohol, challenges traditional food norms and can create memorable experiences for party-goers.
3. Alternative Halloween Treats - Offering non-traditional treats, such as sushi jelly shots, during Halloween celebrations provides a fun and unexpected twist to the holiday experience.
Industry Implications
1. Food and Beverage - Exploring innovative ways to create and present party foods can be a lucrative opportunity for food and beverage companies.
2. Alcohol - Creating unique and appealing alcohol-infused products, like sake jelly shots, can attract a niche market and drive sales within the alcohol industry.
3. Party Supplies - Developing new, unconventional party food ideas, such as sushi-themed snacks, can open up opportunities for party supply companies to create specialized products and accessories.