Impact Kitchen, a 100 percent gluten free restaurant, catering, and grocery store that now runs four locations in Toronto, has expanded its services with the addition of a loyalty app that makes its offerings more accessible to consumers throughout the city.
Co-Founder Josh Broun decided to launch the app after reopening the company's locations after temporality shuttering them in response to the pandemic. With many still preferring to opt for takeout and delivery, Broun partnered with restaurant technology company Givex to increase revenue and make Impact Kitchen's online ordering process more streamlined.
The Impact Kitchen app can be accessed through the company's website, and is available to both Android and iOS users. For every order, users can receive five percent back in Impact Points. The app also allows them to redeem loyalty rewards and stay up to date with its latest offerings.
Nutritious Gluten-Free Meal Apps
Impact Kitchen Launched a Loyalty App for its Toronto Base
Trend Themes
1. Gluten-free App Usage - The rise of gluten-free apps demonstrates an opportunity to create mobile applications that cater to individuals with dietary restrictions.
2. Digital Loyalty Programs - With the continued demand for online ordering and delivery, creating digital loyalty programs provides an opportunity to increase revenue and streamline the ordering process.
3. Healthy Food Delivery - The COVID-19 pandemic has increased the demand for home delivery of healthy food, pointing towards an opportunity to create businesses that deliver nutritious meals to households.
Industry Implications
1. Food Delivery - Apps that specialize in delivering healthy and gluten-free meals have the potential to revolutionize the food delivery industry.
2. Restaurant Technology - The launch of loyalty apps, such as the one created by Impact Kitchen, highlights the potential of restaurant technology to improve user experience.
3. Catering - Expanding delivery and catering services for nutritious, gluten-free meals to meet the increased demand provides opportunities for growth in the catering sector.