In order to show off the amazing abilities of IBM Chef Watson, an artificial intelligence system, Oglivy Paris challenged the supercomputer to come up with specific types of recipes. Chef Watson was challenged to create 'EATS,' or meals using just four main ingredients that begin with the letters "E," "A," "T" and "S."
While it would be easy for any chef to throw together a mishmash of ingredients, Watson developed sophisticated recipes like Egg Seafood Salad, Elderberry Tiramisu and an Epazote Poultry Dish. To share the results in a standout way on social media, the agency collaborated with artists to create unique visuals representing each ingredient's first letter.
More inventive creations from IBM Chef Watson can be found through the Cognitive Cooking with Chef Watson cookbook, as well as an online recipe portal.
Supercomputer-Crafted Recipes
IBM Chef Watson Was Challenged to Make 'EATS' with Four Ingredients
Trend Themes
1. Artificial Intelligence Recipes - Businesses can explore the adoption of artificial intelligence in developing recipe creation applications to improve and innovate culinary experiences.
2. Personalized Recipe Generation - Using artificial intelligence and machine learning, businesses can offer personalized recipe generation based on user preferences and ingredients availability for convenience and maximum satisfaction.
3. Art and Food Collaboration - Art and food collaborations can create unique and visually appealing food experiences that can be shared on social media to attract the attention of foodies and art lovers alike.
Industry Implications
1. Food Industry - Food companies can leverage artificial intelligence to enhance food creation, improve sales, expand product lines, and provide customized food experiences to consumers.
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3. Tech Industry - Technology companies can create innovative platforms that use artificial intelligence for recipe creation, cooking assistance, and personalized food recommendations to target food enthusiasts and those seeking convenience in cooking.