In an effort to cater to consumers who want to eat healthier in 2021, Fazoli’s has launched a series of keto and gluten-free Italian dishes like the new Gluten-Friendly Chicken Pesto Rotini.
With more consumers adopting specialty diets such as keto and gluten-free, Fazoli’s is making an effort to better serve those groups. As a result, guests can now choose from a variety of keto and gluten-free takes on traditional Italian dishes. New options include the Low-Carb Pepperoni & Bacon Flatbread, which is a low-carb flatbread topped with garlic butter, mozzarella, pepperoni, and bacon. There's also a new Gluten-Friendly Chicken Pesto Rotini made with gluten-free rotini pasta Alfredo sauce, house-roasted chicken, mozzarella cheese, and basil pesto. As Fazoli’s Director of Culinary Innovation Rick Petralia explains, "we’ve innovated our menu offerings and are introducing new dishes that not only taste incredible, but they address changing consumer needs."
Gluten-Free Italian Dishes
Fazoli's Gluten-Friendly Chicken Pesto Rotini is a Tasty New Choice
Trend Themes
1. Specialty Diet Italian Dishes - As more consumers adopt specialty diets such as keto and gluten-free, there is an opportunity for restaurants to innovate their menu offerings with specialty diet Italian dishes.
2. Gluten-free Fast Food - Fast food chains have the opportunity to attract customers with dietary restrictions by offering gluten-free options like Fazoli's Gluten-Friendly Chicken Pesto Rotini.
3. Healthy Fast Food Trend - Fazoli's keto and gluten-free Italian dishes reflect the growing trend of consumers seeking healthier fast food options.
Industry Implications
1. Fast Food - Fast food chains have an opportunity to innovate and capture a growing market of health-conscious consumers seeking gluten-free and specialty diet options.
2. Food Service - Restaurants and food service providers can tap into the growing demand for gluten-free and specialty diet options by offering innovative and delicious menu items like the Gluten-Friendly Chicken Pesto Rotini.
3. Health and Wellness - As more consumers prioritize their health and wellness, businesses in the health and wellness industry can innovate and offer services to meet the demand for healthier food options, including gluten-free Italian dishes.