Cutting Board Filipino Gastropub is a brilliantly conceived fusion gastropub, located near Lake Mead in Las Vegas, that is designed to offer a range of Filipino foods that are are reinterpreted to excite both casual lovers of Filipino cuisine as well as native Filipinos themselves.
This fusion gastropub offers a range of unique culinary offerings that are sure to tempt and tantalize. One of the highlights is the crispy pork sisig, which consists of crunchy and pleasantly greasy pork topped with a runny, sunny side-up egg. The menu also offers dishes inspired by street food, as well as desserts that will send you off on a high.
With a respectable collection of beer offerings and unique blend of classic and modernized Filipino dishes, the Cutting Board Filipino Gastropub offers a unique gastronomical experience.
Filipino Fusion Gastropubs
This Gastropub Puts a Modern Twist to Classic Filipino Cuisine
Trend Themes
1. Filipino Fusion Cuisine - Fusing Filipino dishes with other cuisines creates a new gastronomical experience and a disruption in the traditional dining industry.
2. Modernized Multicultural Gastropubs - Modernizing classic street foods from various cultures and offering them in a gastropub setting provides a unique opportunity for the hospitality industry to cater to diverse audiences.
3. Creative Desserts - Innovative desserts, such as those that blend traditional Filipino flavors with new textures or ingredients, have the potential to disrupt and differentiate dessert menus across the food industry.
Industry Implications
1. Restaurant - Integrating traditional dishes with modern elemental combinations may attract wider audience and create a disruption in the food industry.
2. Brewery - Collaborating with gastropub restaurants to create innovative beer pairings can differentiate and add value to a brewery's product offering.
3. Food Tourism - Highlighting unique, modernized takes on traditional Filipino cuisine in marketing materials and food tours can differentiate the tourism industry and attract new audiences.