Consumers who are on the hunt for natural products will find the Danish Selection Fruit Spread Jars to be one of the more straight-forward approaches to providing natural products. Rather than boast of ingredients and the processes behind the preparation, the jars put the percentage of real fruit in each package. This helps the brand to distinguish itself from competitors as this is the area where the brand truly excels past them.
The Danish Selection Fruit Spread Jars are designed by Kontrapunkt and focus on being quite blunt about what the consumer can expect. The jams are also infused with alcohol, so shoppers can choose between ones flavored with Jamaican rum, cognac or even scotch whisky. The premium packages features a see-thru design to let consumers get an understanding of the product consistency prior to purchase.
Number-Based Packaging
Danish Selection Fruit Spread Jars Feature the Percentage of Real Fruit
Trend Themes
1. Percentage-based Packaging - Using percentage-based packaging can help differentiate a brand's natural and real ingredient claims from competitors.
2. Alcohol-infused Jams - Adding alcohol infusion to jam can be a unique innovation opportunity for food and beverage companies, targeting consumers looking for premium or unique products.
3. Transparent Packaging Design - Incorporating a see-thru packaging design can help consumers get a better understanding of the product's quality and consistency prior to purchase.
Industry Implications
1. Food and Beverage Industry - Companies in the food and beverage industry can use percentage-based packaging and alcohol infusion to elevate their products and appeal to consumers looking for premium or unique food options.
2. Packaging Industry - The packaging industry can benefit from developing transparent packaging designs that showcase the product's quality and consistency, providing consumers with a better purchase experience.
3. Alcohol Industry - The alcohol industry can partner with food and beverage companies to provide the alcohol infusion to products like jams, creating a new line of alcoholic food products.