There are a variety of ways a person can enjoy nature and now one of them is by way of licking. Licking? Yes, thanks to these Edible Flower Lollipops. Created by Sugar Bakers Bakery, they are the perfect party favor to give out at a wedding or perhaps a get together welcoming the beginning of the spring season, which is just around the corner.
Specifically the brainchild of Janet Best, the Edible Flower Lollipops come in a variety of flavors including but not limited to watermelon, cotton candy, key lime pie and blueberry. My Modern Met writes, "She boasts a playful aesthetic by incorporating these natural ingredients into her treats, which include delicate flowers grown indoors (to avoid insecticides and toxins)."
Edible Flower Lollipops
Sugar Bakers Bakery Creates Beautiful Sweets Using a Bit of Nature
Trend Themes
1. Nature-inspired Sweets - There is a potential for creating more natural and playful aesthetically designed confectionery products.
2. Edible Flower Treats - The demand for all things floral, both in taste and design, could give rise to a new category of edible flower-based treats.
3. Eco-friendly Edibles - Manufacturers can explore natural and organic ingredients to create eco-friendly edible items, especially given the rising popularity of products made with natural ingredients.
Industry Implications
1. Confectionery Industry - Confectionery manufacturers can take inspiration from Sugar Bakers Bakery to develop confectioneries that integrate natural and floral ingredients to cater to changing consumer preferences.
2. Wedding Industry - Wedding planners can incorporate floral-themed edible treats to offer unique and unforgettable experience to wedding guests.
3. Specialty Food Industry - Specialty food manufacturers can explore the use of natural and organic ingredients to cater to consumers' growing preference for clean, healthy, and eco-friendly products.