Doughnuts have a special place in my heart, and so too do Psycho Donuts, a sweet new discovery I've made. Psycho Donuts is a doughnut shop/art gallery in California with the aim to take "donuts to the next demented level."
This is where doughnut dementia comes in as their designs are just mental…
My favourite invention has got to be the doughnut chips which come with jam on the side to dip into. It's a really original dish which totally rocks. A great idea!
They also serve the bipolar doughnut (two flavors side-by-side), and flavors like green tea, pretzel and Rice Krispies with vanilla and chocolate glaze.
And it gets better! The lovely ladies working in the shop are dressed like doughnut ladies.
I can't help imagining that the people who came up with these creations smoke a lot of weed!
Doughnut Chips
Homer Simpson's Dream Fries Are Deep-Fried 'Psycho Donuts'
Trend Themes
1. Doughnut Chips - Opportunity for innovation: Develop alternative savory or salty flavors for doughnut chips to cater to a wider audience.
2. Bipolar Doughnut - Disruptive innovation opportunity: Create other food items that offer two side-by-side flavors to enhance variety and taste experiences.
3. Artistic Food Presentation - Opportunity for disruption: Explore creative and visually appealing ways to present food to enhance the overall dining experience.
Industry Implications
1. Food and Snack Industry - Disruptive innovation opportunity: Combine traditional snack foods with unique flavors and presentation styles to create new and exciting products.
2. Art and Design Industry - Opportunity for innovation: Collaborate with artists to create visually stunning food creations that push the boundaries of traditional culinary art.
3. Hospitality Industry - Disruptive innovation opportunity: Integrate artistic elements into food and beverage offerings to create memorable and immersive dining experiences for customers.