Designs for Health brand Fx Chocolate introduced two new dietary supplement gummies to support everyday wellness in a simple, great-tasting way. The all-new Immune Champ and Everyday Multi gummies are full of bright, tropical flavors and beneficial ingredients that make investing in one's health as easy as putting enjoyment first.
While the passion fruit-flavored Immune Champ gummies are packed with vitamins, zinc and elderberry extract to bolster the immune system, the Everyday Multi is gummy that the whole family can take to get 19 essential vitamins and minerals.
Both of these gelatin-free gummies boast zero grams of sugar and support the busy lifestyles of ingredient-conscious consumers with great-tasting take-anywhere supplements and formulas that exclude artificial flavors and colors, soy, GMOs, gluten and sugar alcohols. For sweetness, these gummies use allulose—a sugar alternative found naturally in jackfruit, figs and maple syrup.
Full-Body Wellness Gummies
Fx Chocolate Debuted Two Dietary Supplement Gummies
Trend Themes
1. Sugar-free Dietary Supplements - The use of allulose as a natural sweetener in sugar-free dietary supplements highlights increased demand for healthier, low-calorie alternatives.
2. Gelatin-free Gummies - The rise of gelatin-free gummies appeals to vegan and vegetarian consumers seeking animal-free dietary supplement options.
3. Comprehensive Family Nutrition - Family-friendly supplement gummies with essential vitamins and minerals provide convenient solutions for different age groups in one product.
Industry Implications
1. Health and Wellness - Innovations in dietary supplements focusing on immune support and daily multivitamins cater to a growing market of health-conscious consumers.
2. Functional Foods - The development of functional foods that combine nutrition with enjoyable flavors encourages better adherence to health regimes.
3. Natural Sweeteners - The integration of naturally-derived sweeteners like allulose into dietary products reflects the shift towards natural, low-calorie alternatives in the food industry.