As part of The Splash Collection, David's Tea unveiled 'Deep Blue Spirulina' as a unique new kind of tea for consumers to enjoy in the hot weather.
At its base, the blend is a white tea that is layered with the tropical aromas and flavors of ingredients like pineapple, mango, coconut, melon and moringa. Alongside the mineral-rich blue-green algae spirulina, which is known for its deep hue, the tea blend also includes butterfly pea flowers, which also contribute a distinctive blue hue to the brewed beverage.
Knowing that many consumers will want to enjoy its new Deep Blue Spirulina in a refreshing format in the heat of the summer months, David's Tea recently shared a recipe for Deep Blue Spirulina iced tea on its blog.
Tropical Algae-Infused Teas
The 'Deep Blue Spirulina' by David's Tea Boasts a Brilliant Hue
Trend Themes
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2. Tropical Flavors in Beverages - Utilizing the flavors of tropical fruits like pineapple, mango, coconut, and melon in beverage blends for a fresh and unique taste.
3. Colorful Tea Blends - Creating visually striking tea blends using natural ingredients like butterfly pea flowers and spirulina for hues ranging from blue to green.
Industry Implications
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2. Wellness Industry - Exploring the potential health benefits of algae and developing new wellness products like algae-infused beverages that appeal to health-conscious consumers.
3. Food and Drink Industry - Incorporating visually striking and unique flavor combinations like deep blue spirulina tea and tropical fruit blends to appeal to adventurous consumers looking for innovative food and drink experiences.