As an alternative to crab cakes, Trader Joe's is now selling vegan Jackfruit Cakes, which are branded as "crabless cakes."
Jackfruit is known for its meat-like texture and ability to take on flavors and seasonings, which has turned it into a popular meat substitute in restaurants, packaged foods and plant-based recipes. Trader Joe's has experimented with jackfruit before in products such as its Yellow Jackfruit Curry with Jasmine Rice.
The Jackfruit Cakes, an entirely plant-based seafood alternative, are prepared with a base of shredded jackfruit and tapioca starch, potato, green onions and celery salt-infused seasoning. When it comes to serving the small, savory cakes, Trader Joe's recommends sharing them as appetizers, pairing them with entrees or even using them to replace other ingredients in recipes like the English muffin in Eggs Benedict.
Meatless Jackfruit Cakes
Trader Joe's Created a Variation on "Crabless Cakes" with Jackfruit
Trend Themes
1. Vegan Seafood Alternatives - The popularity of plant-based meats has opened opportunities for creating innovative vegan seafood alternatives using ingredients like jackfruit with a meat-like texture.
2. Jackfruit as a Meat Substitute - The versatile jackfruit is increasingly being used as a meat substitute in restaurants, packaged foods, and plant-based recipes, offering a disruptive innovation opportunity to create unique and flavorful alternatives.
3. Plant-based Appetizers - The rise in popularity of plant-based diets has created a demand for savory plant-based appetizers like Trader Joe's vegan Jackfruit Cakes, paving the way for innovative plant-based options in the appetizer market.
Industry Implications
1. Plant-based Food Industry - The plant-based food industry can capitalize on the demand for vegan seafood alternatives by using ingredients like jackfruit to create innovative and delicious plant-based products that appeal to a wider audience.
2. Restaurant Industry - Restaurants can tap into the trend of jackfruit as a meat substitute, offering innovative plant-based menu options that cater to the growing number of people seeking vegan alternatives.
3. Packaged Food Industry - The packaged food industry can leverage the popularity of jackfruit and its ability to mimic meat, creating innovative plant-based products like vegan seafood alternatives that provide a convenient and tasty option for consumers.