Los Angeles' Greenbar Distillery's new City Bright Gin is an interesting spirit that celebrates the flavors of LA. Designed to encapsulate the flavors of East and South Asia and the tastes of Mexico and the Middle East, City Bright Gin is meant to showcase the cultural melting pot of the city by celebrating its multifaceted flavors. This liquor boasts an impressive ingredient list and includes herbs and spices such as ancho chiles, angelica, basil, California bay, cardamom, cassia, coriander, cubeb, black cumin, fennel, grapefruit, lemon balm, lemon, lemongrass, kaffir lime, lime, pink peppercorn, Sichuan peppercorn, peppermint, spearmint and star anise.
While the extensive list of ingredients may cause some concerns, the flavor of the gin is actually quite amazing. The nose is complex as the kaffir lime catches and grapefruit stand at the forefront, but hidden underneath is a subtle earthiness. The palate showcases the pepper and chiles, but not in a spicy way. Instead there is a pleasant pungency to the spirit that complements the notes of anise, mint and juniper. The finish is earth and works well to balance the brightness of the previous flavors. All in all, City Bright Gin is a wonderful celebration of flavors that does good by its call to cultural exchange.
Multicultural Flavored Spirits
City Bright Gin Celebrates the Flavors of LA in an Interesting Gin
Trend Themes
1. Multicultural Flavored Spirits - There is a rising trend in the creation of spirits that celebrate the flavors of different cultures, creating a unique and diverse drinking experience.
2. Cultural Melting Pot - The City Bright Gin highlights the cultural melting pot of a city by incorporating a wide range of flavors and ingredients from different cuisines.
3. Complex Ingredients List - Spirits like City Bright Gin are experimenting with extensive lists of ingredients, showcasing the versatility and creativity of craft distilleries.
Industry Implications
1. Craft Distilling - Craft distillers have an opportunity to create unique and innovative spirits that celebrate the diverse flavors of different cultures.
2. Hospitality and Tourism - Bars and restaurants can capitalize on the trend of multicultural flavored spirits by incorporating them into their cocktail menus, attracting customers who are looking for a unique and cultural drinking experience.
3. Food and Beverage - The food and beverage industry can explore partnerships and collaborations with craft distilleries to create products that complement and highlight the flavors of multicultural cuisine.