This cheesecake dessert from Bon Vivant Cakes is a modern take on a classic dessert that sees a breakfast cereal be added into the recipe to add an enhanced level of texture and flavor to it.
The cheesecake is made using Fruity Pebbles that have been infused into the crust as well as the inner filling. To top it off, more additional Fruity Pebbles are utilized in order to drive home that this is a cheesecake dessert that is almost suitable to be eaten for breakfast.
The cheesecake from Bon Vivant Cakes is an example of how businesses are creating comfort foods that are delicious in taste and nostalgic. This allows a person to have a slice while they relax, enjoy and reminisce about their childhood.
Fruity Cereal Cheesecakes
This Cheesecake Dessert from Bon Vivant Cakes is Made Using Cereal
Trend Themes
1. Nostalgic Desserts - Businesses can create nostalgic desserts like just like Bon Vivant Cakes did by using unconventional ingredients such as cereal to modernize classic desserts.
2. Texture-infused Desserts - Infusing cereals into desserts like cheesecakes can add layers of texture which creates an innovative and refreshing experience.
3. Breakfast-themed Desserts - Creating desserts with breakfast-themed ingredients like cereal can provide an opportunity for businesses to create unique and creative products that can be enjoyed throughout the day.
Industry Implications
1. Food and Beverage Industry - Businesses in the food and beverage industry can innovate classic dishes by incorporating unique ingredient combinations, textures, and flavours into their products.
2. Hospitality Industry - Hotels and resorts can enhance their dessert menu and provide guests with a memorable experience by introducing nostalgia-evoking desserts like fruity cereal cheesecakes.
3. Confectionery Industry - Confectionery businesses can tap into the trend of breakfast-themed desserts to create unique and creative products that appeal to a wider audience, including younger consumers.