Emmy's Organics, a brand known for its soft and chewy plant-based coconut cookies, is introducing a light and crispy new snack in the form of Organic Peanut Butter Brownie Snaps. The crispy, crunchy and salty snacks get their sweetness from coconut sugar, and they share a taste and texture that's irresistible for fans of chocolate and peanut butter.
These crispy snacks are made with a blend of organic flour that includes brown rice, peanut and tapioca starch, plus a few other ingredients to achieve just the right craveable consistency. These Brownie Snaps from the brand are launching alongside other equally decadent flavors like all-organic mint chip and chocolate chip that promise to please the whole family, especially thanks to its shareable, resealable pouch packaging.
Nutty Brownie Snaps
These Organic Peanut Butter Brownie Snaps are Sweet, Salty & Snackable
Trend Themes
1. Plant-based Snacks - Brands can innovate more plant-based snacks like Emmy's Organics to cater to the growing demand for healthier but still indulgent snacks.
2. Organic Ingredients - Companies can use organic ingredients, like those used in Emmy's Organics, to create healthier and more natural snacks that appeal to health-conscious consumers.
3. Alternative Flours - Using alternative flours like brown rice and tapioca starch can create unique textures and flavors, and lead to the development of new snack options.
Industry Implications
1. Organic Snacks - The organic snack industry has an opportunity to create more indulgent but still healthy snacks by using organic and plant-based ingredients.
2. Gluten-free Snacks - Gluten-free snack companies could expand their offerings by using alternative flours and ingredients that appeal to a wider range of dietary needs and preferences.
3. Sustainable Snacks - Sustainable snack companies can use organic ingredients and alternative flours to create more eco-friendly and health-conscious snacks that align with their brand values.