The Raw Food diet, which first gained exposure in the 90s, is hot again.
As thin women get thinner, many other women struggle to reach and maintain a healthy weight. Angela Stokes is half the size she was before she tried the Raw Food Diet.
Eating Raw Food was her way of weighing a healthy weight. Angela Stokes was steadily gaining weight because of a thyroid problem which led to her weight ballooning to 300 lbs.
Angela Stokes was sick; she ate junk food constantly and had shut down emotionally. Angela Stokes, believer of eating raw foods only, said weight was also taking a toll on her health as she frequently battled infections and illness.
Stokes had a friend who gave her a book about eating only raw foods, and her journey toward being healthy began.
Raw Food Diets
Angela Stokes Sheds 50% of Weight With Raw Food
Trend Themes
1. Raw Food Diets - Disruptive innovation opportunity: Develop and market convenient and accessible raw food meal plans and delivery services for busy individuals
2. Weight Loss - Disruptive innovation opportunity: Create personalized weight loss programs based on raw food diets, incorporating technology and tracking tools for better results
3. Thyroid Health - Disruptive innovation opportunity: Develop innovative thyroid health solutions, such as supplements or diagnostic tools, to address weight-related thyroid problems
Industry Implications
1. Health and Wellness - Disruptive innovation opportunity: Leverage technology and data analytics to revolutionize the health and wellness industry by offering personalized raw food diet plans and guidance
2. Food Delivery - Disruptive innovation opportunity: Disrupt the traditional food delivery industry by specializing in convenient and nutritious raw food meal delivery services
3. Nutritional Supplements - Disruptive innovation opportunity: Develop and market innovative nutritional supplements specifically designed for supporting thyroid health and weight management