Jet’s Pizza is on a mission to make its pizza more accessible for consumers with all kinds of dietary restrictions by adding new allergy-friendly menus.
When consumers visit Jet's Pizza's website, they'll notice a new special ‘special menus’ section where a drop-down menu will help them choose the pizza menu that best fits their dietary preferences. These new allergy-friendly menus include gluten-free options, vegan options, and vegetarian options.
In fact, Jet's Pizza is so committed to making its pizza more accessible that it recently upgraded its gluten-free crust recipe. The brand's new gluten-free crust is made with less potato starch (which makes it lighter), no brown rice (which is a common allergen), contains leavening (which gives it an airy texture), and clocks in at nine ounces instead of six (so you get more bang for your buck).
Allergy-Friendly Pizza Menus
These New Allergy-friendly Menus Cater to Dietary Restrictions
Trend Themes
1. Allergy-friendly Pizza Menus - Jet's Pizza introduces new allergy-friendly menus to cater to customers with dietary restrictions.
2. Gluten-free Pizza Crust Upgrade - Jet's Pizza upgrades its gluten-free crust recipe to make it lighter, allergen-free, and more satisfying.
3. Specialized Pizza Menu Options - Jet's Pizza offers a variety of options including gluten-free, vegan, and vegetarian pizza menus to cater to different dietary preferences.
Industry Implications
1. Restaurant Industry - Restaurants can develop specialized menus to cater to customers with dietary restrictions, creating new revenue opportunities.
2. Food Delivery Industry - Food delivery services can partner with restaurants offering allergy-friendly menus, providing diverse options for customers with dietary restrictions.
3. Food Manufacturing Industry - Companies can invest in developing improved recipes and ingredients to create allergy-friendly products for the food market, addressing the growing demand for specialized dietary options.