Yogurtland's New Flavors Combine Ice Cream with Crunchy Cookie Pieces
Katherine Pendrill — March 16, 2018 — Lifestyle
To celebrate the start of the spring season, Yogurtland has debuted two delicious new flavors, both of which feature crunchy cookie pieces. Whether you're looking for something fresh and minty or something sweet and creamy, these two new options are perfect for warmer days.
The latest additions to Yogurtland's menu are a Strawberries & Cream Ice Cream and a Mint Oreo Cookies & Creme Ice Cream. The former combines the chain’s signature, scratch-made ice cream with a blend of tart and juicy California strawberries and fruity, jam-like Northwest strawberries. The ice cream can also be topped with Strawberry Rolled Waffers for extra crunch. In contrast, the new Mint Oreo Cookies & Creme flavor features a rich and creamy ice cream base, blended with chocolate Oreo cookies and real mint.
Image Credit: Yogurtland.
The latest additions to Yogurtland's menu are a Strawberries & Cream Ice Cream and a Mint Oreo Cookies & Creme Ice Cream. The former combines the chain’s signature, scratch-made ice cream with a blend of tart and juicy California strawberries and fruity, jam-like Northwest strawberries. The ice cream can also be topped with Strawberry Rolled Waffers for extra crunch. In contrast, the new Mint Oreo Cookies & Creme flavor features a rich and creamy ice cream base, blended with chocolate Oreo cookies and real mint.
Image Credit: Yogurtland.
Trend Themes
1. Biscuit-infused Ice Creams - Innovative flavors of ice cream with biscuit infusion are creating unique taste experiences for customers.
2. Scratch-made Ice Cream - Ice cream brands using scratch-made recipes are gaining popularity by offering unique flavors that are not found in commercial products.
3. Mixing Sweet and Savory - Combining traditional dessert flavors with savory ingredients like biscuits is becoming a popular trend among premium ice cream brands.
Industry Implications
1. Ice Cream Industry - Ice cream brands can leverage biscuit infusion by adding unique and innovative flavors and textures that appeal to customers.
2. Food Retail Industry - Retailers can keep up and add innovative products by offering biscuit-infused ice creams and partnering with brands that have a distinctive flavor profile.
3. Dessert Industry - The dessert industry can take note of the biscuit-infused ice cream trend and come up with different and creative dishes that suit their brand style and deliver a unique taste experience.
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