Where Chefs Eat is a Book for Finding Expert-Approved Dining Options
Michael Hemsworth — February 1, 2013 — Lifestyle
References: amazon & coolmaterial
Keeping up with all the dining options in an urban area is difficult enough as is, which is why the Where Chefs Eat guide is great for finding the perfect, expert-approved dining venue. Online rating sites like Yelp are great for getting regular reviews, but this Phaidon-published book is fantastic for reading some industry expert advice when it comes to finding the perfect place for an evening out.
The book is boldly accented with a typographical cover that will fit well on any coffee table or bookshelf. What's best about the content within is that you won't just find the most expensive options rated, as the publication is evenly divided into sections ranging from high-end to bargain, so anyone can find exactly the type of dining they desire.
The book is boldly accented with a typographical cover that will fit well on any coffee table or bookshelf. What's best about the content within is that you won't just find the most expensive options rated, as the publication is evenly divided into sections ranging from high-end to bargain, so anyone can find exactly the type of dining they desire.
Trend Themes
1. Expert-approved Dining - Disruptive innovation opportunity: Develop an app that curates expert-approved dining options based on user preferences and location.
2. Industry Expert Advice - Disruptive innovation opportunity: Create a platform that connects diners directly with industry experts for personalized restaurant recommendations.
3. Balanced Rating Platforms - Disruptive innovation opportunity: Introduce a rating platform that provides balanced reviews by combining user ratings with industry expert opinions.
Industry Implications
1. Hospitality - Disruptive innovation opportunity: Implement artificial intelligence to personalize dining experiences and recommend expert-approved options in the hospitality industry.
2. Travel - Disruptive innovation opportunity: Develop a travel recommendation service that incorporates expert-approved dining options as part of the travel itinerary.
3. Publishing - Disruptive innovation opportunity: Create an online platform that offers digital versions of expert-compiled dining guides for publishing in the digital era.
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