'Café De Coral' and 'OmniFoods' Launch New Vegan Claypot Rice Dish
Colin Smith — December 6, 2021 — Eco
References: cafedecoral & greenqueen.hk
'Café De Coral' is a restaurant that was originally founded in Hong Kong in 1968 that has gone on to open more than eight brands under its name, and it has now ventured into creating vegan pork dishes. The vegan pork dish is a 'Claypot Rice' dish, which is a popular Chinese comfort dish. The new pork claypot rice from Café De Coral was created in collaboration with 'OmniFoods,' a food-tech company committed to creating sustainable eating patterns.
OmniFoods has a plant-based pork product known as 'OmniPork,' which was the basis for this new vegan pork dish. This is a large step for plant-based meats because it is bridging the gap between iconic cultural dishes and alternative meat products. This product now offers consumers across the many locations of Café De Coral and its sub-brands the opportunity to eat more sustainably.
Image Credit: Shutterstock
OmniFoods has a plant-based pork product known as 'OmniPork,' which was the basis for this new vegan pork dish. This is a large step for plant-based meats because it is bridging the gap between iconic cultural dishes and alternative meat products. This product now offers consumers across the many locations of Café De Coral and its sub-brands the opportunity to eat more sustainably.
Image Credit: Shutterstock
Trend Themes
1. Plant-based Meat Alternatives - The rise of innovative plant-based meat products is creating new opportunities for iconic cultural dishes to be transformed into sustainable options.
2. Sustainable Eating Patterns - The trend towards sustainability in the food industry is creating opportunities for companies to create new plant-based meal options to meet consumer demand.
3. Collaborations Between Food-tech Companies and Restaurants - Partnerships between food-tech companies and restaurants are creating new plant-based menu items that cater to the growing number of consumers seeking sustainable and ethical food options.
Industry Implications
1. Plant-based Meat Industry - The plant-based meat industry is a rapidly growing market that is disrupting traditional meat food categories by offering more sustainable and ethical alternatives.
2. Food-tech Industry - The food-tech industry is providing innovative alternatives to traditional animal-based foods, offering environmentally sustainable options for consumers.
3. Fast Food Industry - The fast food industry is expanding its plant-based options with collaborations between food-tech companies and restaurants, providing affordable and sustainable alternatives to traditional fast food menu items.
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