Two Fish Provides People with Options Half the Cost of Restaurants
Meghan Young — November 15, 2014 — Lifestyle
References: kickstarter & fastcoexist
Two Fish is a unique delivery service. Like other ventures involving organic foods, Japanese candy and even craft coffee, this service brings fresh sashimi to people's front door at a fraction of the cost they would be spending at restaurants. Although people might be slightly wary of eating raw fish out of such familiar settings, Two Fish employs the safest measures to ensure their product is fresh and tasty.
After all, Two Fish freezes their sashimi, which is often how chefs get theirs. Two Fish does more than save money, however. Founder Martin Reed writes, "We need to step up our efforts to protect our oceans to ensure long-term availability of this resource. At the same time, it's crucial that it doesn't become a luxury good out of reach of the very people that need it most. Our hope is that we can design a system that eliminates waste and increases access for all."
After all, Two Fish freezes their sashimi, which is often how chefs get theirs. Two Fish does more than save money, however. Founder Martin Reed writes, "We need to step up our efforts to protect our oceans to ensure long-term availability of this resource. At the same time, it's crucial that it doesn't become a luxury good out of reach of the very people that need it most. Our hope is that we can design a system that eliminates waste and increases access for all."
Trend Themes
1. Sustainable Seafood Delivery - There is room for innovation in the sustainable seafood industry, particularly in the delivery service space.
2. Affordable Sashimi - Providing affordable sashimi delivery is a trend that can disrupt traditional seafood restaurant industry.
3. Direct-to-consumer Fresh Seafood - Direct-to-consumer fresh seafood services can provide a more convenient way to purchase seafood than traditional brick-and-mortar stores.
Industry Implications
1. Seafood Delivery - With the increasing popularity of food delivery services, seafood delivery is one industry that is ripe for innovation.
2. Sustainable Seafood - The sustainable seafood industry is experiencing growth as consumers become more aware of the importance of sustainable fishing practices.
3. Direct-to-consumer Food Delivery - Direct-to-consumer food delivery is disrupting traditional brick-and-mortar grocery stores and restaurants, creating opportunities for new delivery services.
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