Just Pure Foods Tomato Chips are Made with Dehydrated Tomatoes
Michael Hemsworth — December 10, 2022 — Lifestyle
References: justpurefoods & snackandbakery
The Just Pure Foods Tomato Chips are a new crunchy snack option being launched as a flavor-forward way for consumers to satisfy their craving for a crispy treat.
The snack is crafted with dehydrated tomatoes, and features a vegan-friendly, nut-free, gluten-free, non-GMO and Keto-friendly recipe. The tomatoes are dried at a low temperature, which helps them to achieve a certain level of crispiness while still keeping the nutrients and enzymes within intact. The snack comes in three flavors including Spicy Jalapeño, Cheesy and Barbecue, which contain 60-calories or less per serving.
Founder Dr. Scott Feldman spoke on the new Just Pure Foods Tomato Chips saying, "At Just Pure Foods we believe in creating melt-in-your-mouth healthy Tomato Chips made with vine-ripened tomatoes. Fresh and delicious, try our incredibly cheesy, spicy, and smoky flavors. Stay tuned for more guilt-free, delicious, and nutritious snacks.”
Image Credit: Just Pure Foods
The snack is crafted with dehydrated tomatoes, and features a vegan-friendly, nut-free, gluten-free, non-GMO and Keto-friendly recipe. The tomatoes are dried at a low temperature, which helps them to achieve a certain level of crispiness while still keeping the nutrients and enzymes within intact. The snack comes in three flavors including Spicy Jalapeño, Cheesy and Barbecue, which contain 60-calories or less per serving.
Founder Dr. Scott Feldman spoke on the new Just Pure Foods Tomato Chips saying, "At Just Pure Foods we believe in creating melt-in-your-mouth healthy Tomato Chips made with vine-ripened tomatoes. Fresh and delicious, try our incredibly cheesy, spicy, and smoky flavors. Stay tuned for more guilt-free, delicious, and nutritious snacks.”
Image Credit: Just Pure Foods
Trend Themes
1. Tomato-based Snacks - The use of dehydrated tomatoes as a base for snack products creates an opportunity for companies to offer healthy and flavorful alternatives to traditional snacks.
2. Low-temperature Drying - The use of low-temperature drying techniques to preserve nutrients and enzymes in snack products presents an opportunity for companies to appeal to health-conscious consumers.
3. Healthy Snacking - The growing demand for healthy snack options creates an opportunity for companies to develop innovative products that are nutritious, flavorful, and satisfying.
Industry Implications
1. Snack Foods - Snack food companies can tap into the trend of healthy snacking by developing products with dehydrated tomatoes and using low-temperature drying techniques.
2. Vegan Foods - The use of dehydrated tomatoes in snack products creates an opportunity for vegan food companies to offer new and innovative snack options.
3. Gluten-free Foods - Dehydrated tomato-based snacks that are gluten-free, non-GMO, and Keto-friendly appeal to the growing demand for healthy and allergen-free snack options.
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