The Minotaur Exhibit is a Feast for the Senses
Meghan Young — October 23, 2011 — Lifestyle
References: theminotaur & coolhunting
Londoners were able to get into the Halloween spirit a little early thanks to the The Minotaur art installation. Set in the dark depths of London's Old Vic Tunnels, The Minotaur installation took place during London Art Week.
Put together by Steve Lazarides and his fellow street artists in collaboration with KP Kofler’s Pret A Diner, the design they created was a dining experience that will not be forgotten. After being greeted by a slew of disturbing images, from a crucified form of the Minotaur suspended from the ceiling to spooky uses of light and shadow, guests were then treated to an elaborate, indulgent feast that recalls "ancient civilizations and forgotten worlds. How it would be to feast with the gods in exile," according to interior designer Nora Von Nordenskjold.
Put together by Steve Lazarides and his fellow street artists in collaboration with KP Kofler’s Pret A Diner, the design they created was a dining experience that will not be forgotten. After being greeted by a slew of disturbing images, from a crucified form of the Minotaur suspended from the ceiling to spooky uses of light and shadow, guests were then treated to an elaborate, indulgent feast that recalls "ancient civilizations and forgotten worlds. How it would be to feast with the gods in exile," according to interior designer Nora Von Nordenskjold.
Trend Themes
1. Dark Art Installations - Opportunity to create immersive and visually striking art experiences in unconventional settings.
2. Experiential Dining - Potential to blend art, cuisine, and immersive storytelling to create unique dining experiences.
3. Mythology-inspired Events - Chance to bring ancient myths to life through interactive and multisensory events.
Industry Implications
1. Art Installations - Disruptive innovation opportunity for artists and designers to create immersive and unconventional art installations.
2. Hospitality and Dining - Potential for restaurants and event organizers to offer immersive dining experiences that combine art, storytelling, and culinary indulgence.
3. Event Management - Opportunity for event planners to organize interactive and mythological-inspired events that engage and captivate attendees.
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