The Grilled Cheese Truck Looks Delicious and Smells Better
Robyn Currie — November 11, 2009 — Lifestyle
References: thegrilledcheesetruck & notcot
If you don’t like grilled cheese sandwiches, you will have to leave. Those are the rules, you can either play by them, or get the f-bomb out. The Grilled Cheese Truck looks like the greatest business venture, and guess what, I think it might actually be.
Basically, it is like a chip and hot dog truck, but it serves gooey, delicious grilled cheese sandwiches, tomato soups for dipping, tater tots, and even desserts (think grilled nutella and marshmallow goodness). Check out the gallery for more of The Grilled Cheese Truck and then go make yourself a sandwich.
Basically, it is like a chip and hot dog truck, but it serves gooey, delicious grilled cheese sandwiches, tomato soups for dipping, tater tots, and even desserts (think grilled nutella and marshmallow goodness). Check out the gallery for more of The Grilled Cheese Truck and then go make yourself a sandwich.
Trend Themes
1. Food Trucks - Opportunity to disrupt the traditional food industry by offering unique and specialized food options on wheels.
2. Gourmet Fast Food - Potential to disrupt the fast food industry by offering high-quality, flavorful dishes in a quick and convenient manner.
3. Creative Food Combinations - Innovation opportunity to create and market new food combinations that tantalize taste buds and offer unique dining experiences.
Industry Implications
1. Food & Beverage - The restaurant industry could be disrupted by food trucks and gourmet fast food concepts that offer unique and convenient dining options.
2. Hospitality - Hotels and event venues could benefit from partnering with food trucks or offering gourmet fast food options for guests seeking new and exciting dining experiences.
3. Street Food - Street food culture can be revolutionized by creative food combinations that bring together unexpected flavors and culinary techniques.
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