The Coffee Bean & Tea Leaf Introduced a New Range Lattes
Michael Hemsworth — January 8, 2025 — Lifestyle
References: coffeebean & prnewswire
The Coffee Bean & Tea Leaf has announced a series of new menu items making their way to participating locations to provide customers with a way to boost their energy level and enjoy sweet, creamy flavor. The menu includes the Honey & Nut Latte with Califia Farms Almond Milk, the Honey & Nut Matcha Latte with Califia Farms Almond Milk and the Spanish Latte, which all come hot or iced. The drinks put the brand's signature espresso in the spotlight along with premium finishing touches perfect for elevating the flavor.
The Coffee Bean & Tea Leaf Vice President, Coffee & Sourcing Jay Isais spoke on the new menu items saying, "At The Coffee Bean & Tea Leaf, quality is at the heart of everything we do. From collaborating closely with our farms and roasters to crafting every cup with premium espresso, our commitment to excellence shines through. Our new latte-forward beverages are a testament to the superior quality of our espresso, and we can't wait for guests to explore these exciting new flavors alongside our beloved latte lineup."
The Coffee Bean & Tea Leaf Vice President, Coffee & Sourcing Jay Isais spoke on the new menu items saying, "At The Coffee Bean & Tea Leaf, quality is at the heart of everything we do. From collaborating closely with our farms and roasters to crafting every cup with premium espresso, our commitment to excellence shines through. Our new latte-forward beverages are a testament to the superior quality of our espresso, and we can't wait for guests to explore these exciting new flavors alongside our beloved latte lineup."
Trend Themes
1. Almond Milk Infusion - The use of Califia Farms Almond Milk in lattes highlights the growing consumer demand for plant-based dairy alternatives in café beverages.
2. Flavor-forward Espresso - Espresso's prominence in the beverage lineup showcases a shift towards rich, complex coffee flavors as central components of specialty drinks.
3. Multi-temperature Offerings - Offering drinks both hot and iced reflects versatility in coffee menus, catering to consumer preferences for temperature-specific beverage choices.
Industry Implications
1. Specialty Coffee - The introduction of unique lattes underscores the innovation potential within the specialty coffee industry to continually create distinctive and tailored experiences.
2. Dairy Alternatives - The increased use of almond milk in café drinks indicates significant growth opportunities in the dairy alternatives sector, particularly within the foodservice industry.
3. Premium Beverage Ingredients - Highlighting premium ingredients like espresso in lattes offers opportunities for the premium beverage ingredients industry to capitalize on quality-driven consumer preferences.
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