Peet’s Coffee Has a New 'Summer of Strawberries' Menu for 2021
Katherine Pendrill — June 6, 2021 — Lifestyle
References: chewboom
Summer 2021 is here and Peet’s Coffee is celebrating with the debut of a fresh new 'Summer of Strawberries' menu.
Just as the name suggests, Peet's Coffee's new Summer of Strawberries menu is a series of drinks made up of fresh strawberries. Highlights from the new menu include three blended iced Frappés with a fruity strawberry twist: the Mocha Strawberry Frappé, the Matcha Strawberry Frappé, and the Strawberry Crème Frappé. All three of these new drinks are made with creamy milk, ice, and real strawberry puree. The menu also includes the return of the Strawberry Lemon and Berry Hibiscus Fruit Tea Shakers, which are served with fresh strawberry fruit slices.
The new Summer of Strawberries drinks are available at participating Peet's Coffee locations for a limited time.
Image Credit: Peet's Coffee
Just as the name suggests, Peet's Coffee's new Summer of Strawberries menu is a series of drinks made up of fresh strawberries. Highlights from the new menu include three blended iced Frappés with a fruity strawberry twist: the Mocha Strawberry Frappé, the Matcha Strawberry Frappé, and the Strawberry Crème Frappé. All three of these new drinks are made with creamy milk, ice, and real strawberry puree. The menu also includes the return of the Strawberry Lemon and Berry Hibiscus Fruit Tea Shakers, which are served with fresh strawberry fruit slices.
The new Summer of Strawberries drinks are available at participating Peet's Coffee locations for a limited time.
Image Credit: Peet's Coffee
Trend Themes
1. Fruit-infused Drink Menus - Opportunity for cafes and restaurants to experiment with other popular fruits as a main ingredient for their drink menus.
2. Seasonal Themed Menus - Companies can benefit from creating seasonal menus to inspire customer visits and purchasing.
3. Healthy Menu Alternatives - The success of Peet's Summer of Strawberries menu can encourage other businesses to promote healthier drink options on their menus.
Industry Implications
1. Food and Beverage Industry - Innovative companies in food and beverage industry can develop and adopt new seasonal menus.
2. Hospitality Industry - Hotels, resorts, and restaurants can use seasonal and fruit infusion themes to create a unique customer experiences.
3. Health and Wellness Industry - Companies promoting health and wellness can collaborate and promote their healthier menu options on social media.
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