Slim Chickens is Serving Up a Blueberry Cheesecake Jar Dessert
Katherine Pendrill — August 13, 2019 — Lifestyle
References: fastfoodpost
Though fast casual restaurant 'Slim Chickens' is best known for its chicken tenders and wings, the chain stepping up its dessert game with a new blueberry cheesecake served in a mason jar.
As part of its seasonal summer menu, Slim Chickens is serving up a new Grilled Chicken Strawberry Salad and blueberry cheesecake dubbed the 'Red, White and Blue Dessert.' However, this new dessert isn't any old slice of cheesecake. Instead, the dessert is served in a mason jar with alternating layers of fresh blueberries, strawberries, cheesecake, and whipped cream. The visual effect is a red, white, and blue motif that mirrors that of the American flag.
Of course, just like summer, this dessert will only be around for a limited time.
Image Credit: Blueberry Cheesecake Jar Dessert.
As part of its seasonal summer menu, Slim Chickens is serving up a new Grilled Chicken Strawberry Salad and blueberry cheesecake dubbed the 'Red, White and Blue Dessert.' However, this new dessert isn't any old slice of cheesecake. Instead, the dessert is served in a mason jar with alternating layers of fresh blueberries, strawberries, cheesecake, and whipped cream. The visual effect is a red, white, and blue motif that mirrors that of the American flag.
Of course, just like summer, this dessert will only be around for a limited time.
Image Credit: Blueberry Cheesecake Jar Dessert.
Trend Themes
1. Layered Desserts - Opportunity for innovative dessert presentations through layered compositions in jars.
2. Seasonal Menu Items - Potential for increased customer engagement by offering limited-time seasonal dishes.
3. Visual Effects - Disruptive potential to create visually appealing culinary experiences with layered colors and motifs.
Industry Implications
1. Fast Casual Dining - Potential for fast casual restaurants to differentiate themselves and attract customers by offering unique and visually stunning desserts.
2. Food and Beverage - Opportunity for food and beverage industry to create innovative and visually appealing dessert products.
3. Restaurant Chains - Potential for restaurant chains to drive sales and create customer excitement through limited-time seasonal menus and specialty dessert offerings.
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