Fanny Bay Celebrates Valentine's Day with its Seafood Boil Feast Kits
Elena Rahman — February 8, 2022 — Lifestyle
References: fannybayoysters & foodology
Fanny Bay is helping those hosting their own special experiences for this year's Valentine's Day by offering its popular Seafood Boil Feast Kits. The culinary team at Fanny Bay Bar & Shellfish Market curated a ready-made meal for people who would rather celebrate love in a more intimate and homely setting instead of coming into the restaurant to dine.
The Seafood Boil Feast Kit is a romantic repast for up to four people. The kit includes Dungeness crab, Manila clams, mussels, and prawns. It also features Fanny Bay's signature boil broth and spices, chorizo, green beans, potatoes, red peppers, corn salad, lemon, and the exact directions for preparing the gourmet feast. Customers can also choose to include wine pairings with their meals.
Image Credit: Fanny Bay
The Seafood Boil Feast Kit is a romantic repast for up to four people. The kit includes Dungeness crab, Manila clams, mussels, and prawns. It also features Fanny Bay's signature boil broth and spices, chorizo, green beans, potatoes, red peppers, corn salad, lemon, and the exact directions for preparing the gourmet feast. Customers can also choose to include wine pairings with their meals.
Image Credit: Fanny Bay
Trend Themes
1. Stay-at-home Meal Kits - Opportunity for restaurants and food businesses to offer curated meal kits for customers to cook and enjoy at home
2. Direct-to-consumer Seafood Sales - Opportunity for seafood providers to offer pre-packaged meals and seafood kits for direct delivery to consumers
3. Virtual Dining Experiences - Opportunity for restaurants to create immersive virtual dining experiences for customers to enjoy from the comfort of their own homes
Industry Implications
1. Restaurant - Restaurants can tap into the trend of stay-at-home meal kits to reach customers who want high-quality meals but prefer to eat at home
2. Seafood - Seafood providers can offer more pre-packaged meals and meal kits as direct-to-consumer sales to increase revenue
3. Virtual Events - Event planners can incorporate immersive virtual dining experiences into their offerings for customers who want unique and safe experiences from home
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