Wienerschnitzel is Serving Up a New Root Beer Dipped Cone
Katherine Pendrill — October 8, 2022 — Lifestyle
References: chewboom
Wienerschnitzel's dipped cones are one of the brand's most iconic treats and the brand is giving fans a new way to enjoy their favorite dessert with the launch of the new Root Beer Dipped Cone.
For a limited time, Wienerschnitzel and sister brand Hamburger Stand will be adding a new Root Beer Dipped Cone to its menus. This tasty treat is reminiscent of a Root Beer Float, taking creamy Tastee Freez Soft Serve, dipping it in a beer-flavored coating, and then serving it in a crunchy cone. For a more traditional root beer float experience, fans can order Mug Root Beer mixed with the brand's creamy Tastee Freez Soft Serve.
The new Root Beer Dipped Cone is available now at participating locations.
Image Credit: Wienerschnitzel
For a limited time, Wienerschnitzel and sister brand Hamburger Stand will be adding a new Root Beer Dipped Cone to its menus. This tasty treat is reminiscent of a Root Beer Float, taking creamy Tastee Freez Soft Serve, dipping it in a beer-flavored coating, and then serving it in a crunchy cone. For a more traditional root beer float experience, fans can order Mug Root Beer mixed with the brand's creamy Tastee Freez Soft Serve.
The new Root Beer Dipped Cone is available now at participating locations.
Image Credit: Wienerschnitzel
Trend Themes
1. Root Beer Float-inspired Desserts - There is an opportunity for other dessert brands to explore root beer-infused flavor profiles and create treat offerings that are inspired by other classic beverage recipes.
2. Dipped Cone Trend - There is an opportunity for brands experimenting with the dipped cone trend to create unique coatings and flavor pairings that will appeal to a wider range of consumers.
3. Limited Time Offer Treats - There is an opportunity for brands to create a sense of urgency among consumers by introducing and promoting limited time offer treats that are only available for a certain period.
Industry Implications
1. Fast Food Restaurants - Fast food chains can leverage dipped cones as a signature dessert item on their menu and experiment with unique flavor combinations to drive business and retain customers.
2. Ice Cream Shops - Artisanal ice cream shops can introduce unique dipping flavors and collaborate with beverage brands to create fusion-inspired flavors to stand out in a crowded dessert market.
3. QSR Chains - Quick service restaurant chains can leverage limited-time offers and promote them as seasonal or event-based treats to generate buzz and foster engagement among consumers.
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