Tim Hortons Welcomes the Fall Season with its Pumpkin Spice Iced Capp
References: timhortons
The fall season is fast approaching and Tim Hortons launches a brand new Pumpkin Spice Iced Capp for the occasion. The cool drink makes its way to its Canadian menu for the first time, blending together two Canadian favorites -- its iconic Iced Capp and pumpkin spice, creating the perfect infusion of the creamy iced drink with a signature autumn taste to welcome in the season. It is topped off with some pumpkin spice syrup, whipped topping, and pumpkin spice drizzle.
In addition to the Pumpkin Spice Iced Capp, Tim Hortons also drops a series of Fall-inspired goods for guests to indulge on. There is the Pumpkin Spice Latter which blends together freshly ground espresso with steamed milk, topped with pumpkin pie spice, whipped cream, and pumpkin spice drizzle. Some baked goods feature its Pumpkin Spice Muffin, Apple Cinnamon Tart, and Caramel Apple Danish.
In addition to the Pumpkin Spice Iced Capp, Tim Hortons also drops a series of Fall-inspired goods for guests to indulge on. There is the Pumpkin Spice Latter which blends together freshly ground espresso with steamed milk, topped with pumpkin pie spice, whipped cream, and pumpkin spice drizzle. Some baked goods feature its Pumpkin Spice Muffin, Apple Cinnamon Tart, and Caramel Apple Danish.
Trend Themes
1. Fall-inspired Food and Drinks - Opportunity for food and beverage companies to innovate and capture consumers during the fall season by introducing new seasonal flavors and products.
2. Pumpkin Spice Craze - Opportunity for food and beverage companies to capitalize on the pumpkin spice flavor trend, which can be applied to a variety of products beyond coffee.
3. Seasonal Menu Rotation - Opportunity for restaurants and cafes to rotate their menu offerings to reflect seasonal tastes and flavors and keep things fresh for their customers.
Industry Implications
1. Food and Beverage - The food and beverage industry has the opportunity to take advantage of the pumpkin spice craze and fall-inspired flavors to introduce new products and capture consumers during the fall season.
2. Restaurant and Cafe - The restaurant and cafe industry has the opportunity to rotate their seasonal menu offerings to reflect the autumnal flavors and keep their customers excited and engaged.
3. Bakery - The bakery industry has the opportunity to create new seasonal products like pumpkin spice muffins and other baked goods to capture the fall-inspired taste trend and drive sales.
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