Disneyland is Serving Up Pumpkin Spice Churros and Mickey Beignets
Katherine Pendrill — August 31, 2018 — Lifestyle
References: disneyparks.disney.go & delish
If a pumpkin spice latte isn't enough for you, you might want to head to Disneyland to sample some of the park's new Pumpkin Spice Churros and Pumpkin Spice Mickey Beignets. Not only are the deep fried treats bursting with fall flavor, but they also make for some Instagram-friendly snacks.
According to Disney Parks Blog, Disneyland is welcoming fall with the introduction of Pumpkin Spice Churros and Pumpkin Spice Mickey Beignets. The former consists of fried churros coated in pumpkin spice and stuffed with cream cheese frosting. Similarly, the Pumpkin Spice Mickey Beignets are tinged with warm fall flavors such nutmeg and cinnamon, and topped with a sprinkling of powdered sugar. The beignets also come in the shape of tiny Mickey Mouse ears -- much to the delight of kids and adults alike.
Image Credit: Disney Parks Blog.
According to Disney Parks Blog, Disneyland is welcoming fall with the introduction of Pumpkin Spice Churros and Pumpkin Spice Mickey Beignets. The former consists of fried churros coated in pumpkin spice and stuffed with cream cheese frosting. Similarly, the Pumpkin Spice Mickey Beignets are tinged with warm fall flavors such nutmeg and cinnamon, and topped with a sprinkling of powdered sugar. The beignets also come in the shape of tiny Mickey Mouse ears -- much to the delight of kids and adults alike.
Image Credit: Disney Parks Blog.
Trend Themes
1. Pumpkin Spice Food and Drinks - Opportunities to create and market new pumpkin spice flavored foods and drinks, such as popcorn, ice cream, and cocktails.
2. Instagrammable Food - Development of appealing and visually attractive food and beverage products, specifically aimed at social media enthusiasts.
3. Disney-themed Food - Creation of unique and tasty theme park foods that align with the branding and attractions of specific amusement parks and tourist destinations.
Industry Implications
1. Food and Beverage Industry - Disruptive innovation opportunities include introducing new seasonal flavors to established food products, and creating visually appealing and unique products aimed at social media enthusiasts.
2. Theme Park Industry - Disruptive innovation opportunities include creating innovative and unique food products that align with the branding and attractions of specific theme parks and tourist destinations.
3. Hospitality Industry - Disruptive innovation opportunities include offering unique and memorable food experiences that enhance the overall guest experience, while also providing marketing and promotional value.
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