The 'Rest' Air Restaurant in the Netherlands
Elsa Blaine — July 18, 2008 — Unique
References: trendbeheer & wrongdistance
While most of the information I could find on this exhibition was in Dutch, I thought it was still worth posting. This massive triangular stack of wooden picnic tables is an art project titled 'Rest' by Miguel Brugman and Martijn Engelbregt in Wageningen, Netherlands.
The project represents an, “air restaurant where food, social cohesion and the care nature and environment meet each other,†according to Trendbeheer.
It seems as though 'Rest' may actually have been an actual 'diner' of sorts for a short time, however they are apparently 'no longer taking reservations'. Fine by me, I get shaky just seeing those people sitting under a huge mountain of stacked tables.
The project represents an, “air restaurant where food, social cohesion and the care nature and environment meet each other,†according to Trendbeheer.
It seems as though 'Rest' may actually have been an actual 'diner' of sorts for a short time, however they are apparently 'no longer taking reservations'. Fine by me, I get shaky just seeing those people sitting under a huge mountain of stacked tables.
Trend Themes
1. Art Installation Cafes - Opportunities for creating unique dining experiences by blending art installations with food.
2. Nature-inspired Restaurant Concepts - Incorporating natural elements and sustainability into restaurant designs to enhance the dining experience.
3. Socially Conscious Dining - Restaurants that prioritize community-building and environmental care while serving food.
Industry Implications
1. Hospitality - Opportunities for hotels and restaurants to differentiate themselves and attract customers by embracing art-inspired dining concepts.
2. Restaurant Design and Architecture - Demand for innovative and eco-friendly restaurant designs that integrate nature and provide unique dining experiences.
3. Community Engagement - Restaurants that focus on fostering social cohesion and environmental consciousness can build a loyal customer base.
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