The Plentils Range Serves as a Health Alternative to Potato Chips
Katherine Pendrill — August 19, 2016 — Lifestyle
References: enjoylifefoods & trndmonitor
Catering to the growing demand for healthy snack foods, Enjoy Life's Plentils lineup provides consumers with a better-for-you alternative to potato chips. With fun flavors and a crunchy texture, the pulse-based chips provide a nutritious and tasty snacking solution.
The Plentils range consists of bite-sized chips made from lentils instead of potatoes. In addition to serving as a good source of plant-based protein, the chips also serve as a suitable snack option for those with food allergies. Unlike many other chip brands, the lentil-based snacks are free from gluten, soy, nuts, dairy and a number of common food allergens.
Available in innovative flavors such as Margherita Pizza and Himalayan Pink Salt, the chips are a perfect option for on-the-go snacking or for incorporating into recipes such as breadcrumb-crusted chicken and DIY pizza crusts.
The Plentils range consists of bite-sized chips made from lentils instead of potatoes. In addition to serving as a good source of plant-based protein, the chips also serve as a suitable snack option for those with food allergies. Unlike many other chip brands, the lentil-based snacks are free from gluten, soy, nuts, dairy and a number of common food allergens.
Available in innovative flavors such as Margherita Pizza and Himalayan Pink Salt, the chips are a perfect option for on-the-go snacking or for incorporating into recipes such as breadcrumb-crusted chicken and DIY pizza crusts.
Trend Themes
1. Health Snack Foods - There is an opportunity for companies to develop and market more nutritious snack alternatives to meet the growing demand for healthier options.
2. Plant-based Protein - There is a potential for companies to create innovative plant-based protein snacks to cater to the needs of consumers seeking alternative protein sources.
3. Free-from Allergen Snacks - There is a market for allergen-free snacks that are free from gluten, soy, nuts, dairy, and other common allergens, providing an opportunity for companies to fill this gap with tasty, safe options.
Industry Implications
1. Healthy Snack Food Industry - Companies in the healthy snack food industry can capitalize on the demand for nutritious and balanced snack options by offering innovative products like lentil chips.
2. Plant-based Food Industry - The plant-based food industry can explore incorporating lentils and other pulses into their product offerings to meet the growing demand for plant-based protein snacks.
3. Allergen-free Food Industry - The allergen-free food industry can develop and market snack options that are free from common allergens, catering to individuals with food allergies and sensitivities.
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