Toronto's 'Platito' Filipino Soul Food with a Western Twist
Katherine Pendrill — January 5, 2017 — Lifestyle
References: facebook & torontolife
Adding to Toronto's wonderfully diverse culinary scene is a cozy new eatery called 'Platito' that serves up Filipino soul food family-style. Located in the heart of Toronto's Baldwin Village neighborhood, the two-story restaurant is the perfect spot to indulge in some soothing Asian comfort food.
While still new, Platito has already garnered a reputation for serving up hearty entrees and tasty tapas-style dishes. The restaurant specializes in Filipino soul food with a contemporary twist, meaning the menu ranges from traditional fare such as tapsilog and longsilog, to modern culinary mash-ups such as fried chicken and ube waffles. The result is a unique restaurant experience that gives Torontonians a chance to sample some delicious Filipino ingredients.
With a menu spanning from brunch to dessert, Platito is a perfect option for any time of day.
While still new, Platito has already garnered a reputation for serving up hearty entrees and tasty tapas-style dishes. The restaurant specializes in Filipino soul food with a contemporary twist, meaning the menu ranges from traditional fare such as tapsilog and longsilog, to modern culinary mash-ups such as fried chicken and ube waffles. The result is a unique restaurant experience that gives Torontonians a chance to sample some delicious Filipino ingredients.
With a menu spanning from brunch to dessert, Platito is a perfect option for any time of day.
Trend Themes
1. Filipino Soul Food - Opportunity for creating innovative fusion dishes that blend traditional Filipino cuisine with modern culinary techniques, attracting a diverse range of customers.
2. Contemporary Filipino Cuisine - Potential for other Filipino restaurants to adapt and offer a contemporary twist on traditional dishes, appealing to a younger and more adventurous demographic.
3. Family-style Dining - Chance for restaurants to focus on communal dining experiences, emphasizing shared plates and a sense of community.
Industry Implications
1. Restaurant Industry - Opportunity for existing restaurants to explore Filipino soul food and add innovative fusion dishes to their menus in order to attract new customers and diversify their offerings.
2. Culinary Education - Opportunity to create specialized culinary classes and programs focused on Filipino cuisine and the fusion of traditional and contemporary cooking techniques.
3. Food Delivery Services - Potential for food delivery platforms to partner with Filipino restaurants, offering customers the convenience of enjoying Filipino soul food in the comfort of their own homes.
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