TGI Fridays' Party Bites Now Come in Two Restaurant-Inspired Flavors
Katherine Pendrill — October 20, 2016 — Marketing
TGI Fridays recently expanded its line of ready-to-eat snacks by offering its Party Bites in two new flavors. As consumers continue to opt for quick and convenient snack options instead of full meals, TGI Fridays' new puffed corn snacks cater to those who may not have time to stop in for a sit-down lunch or dinner.
The newest additions to the Party Bites lineup include a Buffalo Wings and a Mac & Cheese flavor. The former features a blend of sweet and spicy flavors, while the latter is cheesy and savory. The puffed corn snacks are packaged in single-serve and party-size bags, making them ideal for on-the-go snacking or for sharing with friends and family. The new flavors also join existing varieties such as Potato Skins, Onion Rings and Jalapeno Poppers.
The newest additions to the Party Bites lineup include a Buffalo Wings and a Mac & Cheese flavor. The former features a blend of sweet and spicy flavors, while the latter is cheesy and savory. The puffed corn snacks are packaged in single-serve and party-size bags, making them ideal for on-the-go snacking or for sharing with friends and family. The new flavors also join existing varieties such as Potato Skins, Onion Rings and Jalapeno Poppers.
Trend Themes
1. Ready-to-eat Snacks - Opportunity for innovative snack brands to offer quick and convenient options for on-the-go consumers.
2. Restaurant-inspired Flavors - Opportunity to create unique snack flavors inspired by popular restaurant dishes.
3. Single-serve Packaging - Opportunity to provide individual-sized snack packs that cater to the needs of busy consumers.
Industry Implications
1. Snack Food Industry - Innovation in the snack food industry to meet the demand for convenient and flavorful snack options.
2. Restaurant Industry - Opportunity for restaurants to expand their offerings by venturing into the snack food market with unique flavors.
3. Packaging Industry - Innovation in packaging solutions to meet the demand for single-serve snack packages that are convenient for on-the-go consumption.
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