The OXO Crisper Keeps Produce Fresh Longer to Eliminate Waste
Michael Hemsworth — October 12, 2017 — Art & Design
References: yankodesign
The amount of food waste created each year is quite high in North America, which could be curbed by new products like the OXO Crisper. Conceptually designed by Mason Umholtz for OXO, the Crisper is intended to be placed in the fruit and vegetable section of your fridge and instantly go to work to absorb ethylene gases from the fresh items. This will help to slow down the ripening process and subsequently limit the occurrence of spoiled foods that go uneaten for too long.
The OXO Crisper identifies the growing number of consumers who are looking for ways to curb their consumption and further decrease their carbon footprint when it comes to their everyday actions and choices.
The OXO Crisper identifies the growing number of consumers who are looking for ways to curb their consumption and further decrease their carbon footprint when it comes to their everyday actions and choices.
Trend Themes
1. Produce-preserving Devices - New devices that help keep produce fresh for longer are becoming increasingly popular.
2. Eco-friendly Home Appliances - Consumers are looking for home appliances that promote sustainable actions and choices.
3. Smart Refrigeration - Refrigeration systems are becoming more intelligent and efficient at preserving produce.
Industry Implications
1. Home Appliances - There is an opportunity for companies in the home appliance industry to develop more eco-friendly products that cater to consumers looking to reduce their carbon footprint.
2. Food and Beverage - Produce-preserving devices have innovative application in the food and beverage industry, from restaurants to food storage and transport.
3. Sustainability - Companies working toward sustainable practices can utilize and promote the use of devices like the OXO Crisper to reduce food waste and promote a circular economy.
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