This Yacon Syrup is a Health Conscious Organic Sweetener Alternative
Rebecca Byers — May 21, 2015 — Eco
References: livesuperfoods & yacon.org
This yacon syrup is a naturally derived organic sweetener that makes a great alternative to chemical-ridden sugar replacements such as aspartame. The Ojio Yacon Syrup is both certified organic, non-GMO and gluten-free, while it also has a low glycemic index.
In addition to being a healthy sugar alternative, Ojio Yacon Syrup contains the prebiotic properties of the Yacon root and is important in cultivating digestive health. At half the calories of sugar, the natural product, sourced from Peru's Andes mountain range, this organic sweetener is an investment in your overall health and would be a great alternative to aspartame for individuals coping with Diabetes 2.
Given the continually expanding consumer awareness around toxins contained in food and beverages, its no surprise that the detoxifying properties of root vegetables like Yacon are being celebrated for their all-natural nutrition.
In addition to being a healthy sugar alternative, Ojio Yacon Syrup contains the prebiotic properties of the Yacon root and is important in cultivating digestive health. At half the calories of sugar, the natural product, sourced from Peru's Andes mountain range, this organic sweetener is an investment in your overall health and would be a great alternative to aspartame for individuals coping with Diabetes 2.
Given the continually expanding consumer awareness around toxins contained in food and beverages, its no surprise that the detoxifying properties of root vegetables like Yacon are being celebrated for their all-natural nutrition.
Trend Themes
1. Organic Sweeteners - The rise of organic sweeteners like Yacon syrup presents an opportunity for companies to provide healthier alternatives to traditional sugar.
2. Low Glycemic Index Foods - The demand for low glycemic index sweeteners like Yacon syrup is on the rise, creating an opportunity for companies to cater to health-conscious consumers.
3. Prebiotic Food Products - Yacon syrup's prebiotic properties highlight the potential for companies to develop and market products that promote digestive health.
Industry Implications
1. Health Food Industry - Health-conscious consumers are driving the demand for organic sweeteners like Yacon syrup, creating growth opportunities for companies in the health food industry.
2. Diabetes Management Industry - Yacon syrup's low glycemic index and potential benefits for individuals with Diabetes 2 present opportunities for companies in the diabetes management industry to provide alternative sweeteners.
3. Functional Food Industry - With its prebiotic properties and all-natural nutrition, Yacon syrup aligns with the growing market for functional foods, offering opportunities for companies in this industry.
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