Oracle Olive Oil is Made With 100% Organic Koroneiki Olives
Jana Pijak — January 21, 2021 — Lifestyle
References: oracle-oil
Oracle Olive Oil is a "premium Greek extra virgin olive oil made from 100% organic Koroneiki olives, sourced from a collective of seaside olive farms in the Peloponnese — including one belonging to the family of Oracle’s founder."
The small batch olive oil's key ingredient helps achieve its low acidity profile and unique flavor, making it a versatile cooking and dressing ingredient and a great fresh bread dipping choice. Featuring a flavor described as well-balanced, fruity, nutty and peppery, Oracle Olive Oil boasts notes of grass, artichoke and blood orange. The oil is cold-pressed within 12 hours of harvest and boasts a charming blue bottle design by artist Alejandro Cardenas.
Additionally, a unique feature of its bottle is a UV coating preventing oxidation that can be a result of light exposure.
The small batch olive oil's key ingredient helps achieve its low acidity profile and unique flavor, making it a versatile cooking and dressing ingredient and a great fresh bread dipping choice. Featuring a flavor described as well-balanced, fruity, nutty and peppery, Oracle Olive Oil boasts notes of grass, artichoke and blood orange. The oil is cold-pressed within 12 hours of harvest and boasts a charming blue bottle design by artist Alejandro Cardenas.
Additionally, a unique feature of its bottle is a UV coating preventing oxidation that can be a result of light exposure.
Trend Themes
1. Organic Olive Oil - There is an opportunity for more companies to create organic olive oil to meet the demand of health-conscious consumers.
2. Small Batch Production - Small batch production can become a trend in the food industry, allowing unique flavors and better quality control.
3. Uv-coated Bottles - Incorporating UV-coated bottles can become a trend in the food industry, extending the shelf life of products.
Industry Implications
1. Food and Beverage - The food and beverage industry can utilize the trend of organic olive oil and small batch production to offer unique and healthier alternatives to consumers.
2. Packaging - Companies in the packaging industry can incorporate UV-coated bottles in their products, reducing food waste and extending the shelf life of products.
3. Agriculture - The agriculture industry can focus on growing organic olives for olive oil production to meet the growing demand of organic products.
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