You can now chill your favorite drink in just a minute. The One-Minute Drink Chiller chills drinks 90 times faster than a refrigerator, and 40 times faster than a freezer. It is ideal for last-minute dining events, as well as sporting events. The chiller stops automatically when your drink reaches the correct temperature and is capable of holding one 12-oz can or one wine bottle.
This very essential gadget cools cans of soda to 38 F in just one minute, and can chill a bottle of white wine to the low-50s F in less than four minutes. The process begins when you add ice and water to the unit and turn it on; the device gently spins the beverage for even, thorough cooling. A no-spin option is available for delicate wines.
This very essential gadget cools cans of soda to 38 F in just one minute, and can chill a bottle of white wine to the low-50s F in less than four minutes. The process begins when you add ice and water to the unit and turn it on; the device gently spins the beverage for even, thorough cooling. A no-spin option is available for delicate wines.
Trend Themes
1. Rapid Drink Chilling - Opportunity to develop and sell fast drink chillers for businesses to use at dining and sporting events.
2. Automated Temperature Control - Disruptive opportunity to develop smart drink chillers with automatic temperature control to provide convenience and minimize energy consumption.
3. Chilling Innovations - Opportunity to create new and innovative drink chilling technologies that improve on the One-Minute Drink Chiller.
Industry Implications
1. Beverage Industry - Opportunity for the beverage industry to incorporate One-Minute Drink Chillers in their events and product offerings.
2. Event Planning Industry - Opportunity for event planners to provide efficient drink chilling solutions like the One-Minute Drink Chiller for corporate and social events.
3. Kitchen Appliance Industry - Opportunity for kitchen appliance manufacturers to explore the development of smart drink chillers with automated features that improve user experience.
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