A McDonald's Menu Option in Turkey Includes Sliced Veggies and Feta
Kyle Towers — February 21, 2013 — Lifestyle
References: mcdonalds.tr & foodbeast
What is the first thought that comes to your head when you think McDonald's breakfast menu? Is it the mouthwatering bacon over fried eggs? How about a thick McGriddle oozing with syrup? Well, McDonald's in Turkey serves a much healthier breakfast than you can even imagine.
The menu option includes cucumber, feta cheese, an English muffin, an omelet and tomatoes. It doesn't even seem possible. Maybe they have somehow found a way to inject grease into the tomatoes to make them taste better.
This menu option is a nice change of pace for McDonald's and although it may not be popular, it may be a good idea to have in North America. At least the patrons eat from the McDonald's breakfast menu everyday can mix in some fresh veggies for a change.
The menu option includes cucumber, feta cheese, an English muffin, an omelet and tomatoes. It doesn't even seem possible. Maybe they have somehow found a way to inject grease into the tomatoes to make them taste better.
This menu option is a nice change of pace for McDonald's and although it may not be popular, it may be a good idea to have in North America. At least the patrons eat from the McDonald's breakfast menu everyday can mix in some fresh veggies for a change.
Trend Themes
1. Healthful Fast Food Options - Fast food chains are starting to offer healthier menu options to cater to health-conscious consumers.
2. Regional Menu Offerings - McDonald's and other fast food chains are adapting their menus to appeal to local tastes and preferences around the world.
3. Menu Diversification - Fast food chains are expanding their menu options to include more diverse and unique offerings.
Industry Implications
1. Fast Food Industry - Fast food chains are exploring new ways to attract health-conscious consumers without sacrificing taste.
2. Hospitality Industry - Hospitality businesses are responding to increasing demand for healthier food options from consumers.
3. Food and Beverage Industry - The food and beverage industry is being disrupted by the rise of health-conscious eating habits and the need for innovative menu offerings.
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