Fearne & Rosie Mango Preserve Has a 70% Fruit Recipe
Michael Hemsworth — April 24, 2025 — Lifestyle
References: fearneandrosie & grocerytrader
The Fearne & Rosie Mango Preserve is a new addition to the brand's product portfolio that's crafted with fruit-forward flavor in mind, but also nutrition to work well for modern consumer dietary requirements. The product is crafted with a 70% fruit recipe that's naturally high in fiber with ample antioxidants and vitamin C, while also featuring 40% less sugar than traditional jarred jams. The all-natural product is perfect for being spread onto toast, but also works well for stirring into recipes, dolloping onto dishes as a finishing touch or even enjoying by the spoonful as a quick treat.
Founder Rachel Kettlewell commented on the Fearne & Rosie Mango Preserve saying, "We are so excited to be bringing Mango into the mix. For years the category has been dominated by the more traditional flavours and crying out for innovation so it feels like the right time to be launching a new and exciting family favourite flavour. Our mission is to become the go-to jam brand, offering a lower sugar alternative without compromising on taste. Our hope is that the latest launch, with the support of our retail partners, will not only bring new shoppers to the category, but create excitement for our current consumers too.”
Founder Rachel Kettlewell commented on the Fearne & Rosie Mango Preserve saying, "We are so excited to be bringing Mango into the mix. For years the category has been dominated by the more traditional flavours and crying out for innovation so it feels like the right time to be launching a new and exciting family favourite flavour. Our mission is to become the go-to jam brand, offering a lower sugar alternative without compromising on taste. Our hope is that the latest launch, with the support of our retail partners, will not only bring new shoppers to the category, but create excitement for our current consumers too.”
Trend Themes
1. Fruit-forward Condiments - Condiments that emphasize high fruit content are appealing to health-conscious consumers who demand nutrition alongside flavor.
2. Low-sugar Alternatives - Products featuring significantly reduced sugar content are reshaping consumer expectations, capturing those seeking healthier everyday options.
3. Exotic Flavor Exploration - The incorporation of non-traditional fruits like mango is spicing up the condiment market, offering fresh palate experiences that cater to adventurous eaters.
Industry Implications
1. Health-conscious Food Products - This industry is expanding with the integration of products that offer nutritional benefits, aiming to meet the rising consumer demand for healthier choices.
2. Artisanal Preserves and Spreads - New flavor innovations and healthier recipes are disrupting the traditional preserve market, capturing the interest of food enthusiasts and wellness seekers alike.
3. Gourmet Condiment Market - An increasing interest in exotic and premium ingredients is revitalizing the gourmet condiment sector, providing diverse sensory experiences to consumers.
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