This Madagascar Bourbon Vanilla Ice Cream is a High-Quality Treat
Rebecca Byers — June 17, 2015 — Lifestyle
References: loblaws & presidentschoice
Offered as a part of the President's Choice Black Label range, this Madagascar Bourbon Vanilla Ice Cream is a delicious upscale spin on the original ice cream flavor. Recently released with several other new flavors, this gourmet treat is made with whole cream and premium Madagascar Bourbon Vanilla, a luxurious specialty ingredients that elevates the product to the Black Label status.
The President's Choice Black Label range was launched in 2011 as a means to elevating the brand to the level of a retail gourmet food destination. This interest in becoming a premium food product destination is a response to the patterns of consumers visiting discount stores for everyday items and splurging on gourmet items at higher end grocery stores.
Photo Credits: Source
The President's Choice Black Label range was launched in 2011 as a means to elevating the brand to the level of a retail gourmet food destination. This interest in becoming a premium food product destination is a response to the patterns of consumers visiting discount stores for everyday items and splurging on gourmet items at higher end grocery stores.
Photo Credits: Source
Trend Themes
1. Upscale Ice Cream Flavors - Disruptive innovation opportunity: Create a line of premium ice cream flavors with unique and high-quality ingredients to cater to the growing demand for gourmet desserts.
2. Premium Food Product Destination - Disruptive innovation opportunity: Develop a retail brand that focuses on offering a wide range of gourmet food products to attract customers looking for high-end grocery items.
3. Consumer Shopping Patterns - Disruptive innovation opportunity: Design a retail strategy that combines discount items with premium offerings to cater to consumers who seek value for everyday items while also indulging in higher-end products.
Industry Implications
1. Ice Cream Manufacturing - Disruptive innovation opportunity: Experiment with unique and high-quality ingredients to create innovative ice cream flavors that stand out in the market.
2. Gourmet Food Retail - Disruptive innovation opportunity: Establish a retail store that exclusively focuses on selling gourmet food products from various brands to fulfill the increasing demand for high-quality and unique food items.
3. Discount and High-end Grocery Stores - Disruptive innovation opportunity: Integrate both discount and premium offerings in one store to provide customers with a convenient and value-driven shopping experience.
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