Löfbergs' Jubileum Blend Pairs Artisanal Beans and Fruit Aromas
Jana Pijak — May 30, 2017 — Lifestyle
References: shop.lofbergslila
The Löfbergs Jubileum blend is a fruity dark roast coffee that will appeal to those who aren't afraid to experiment with bold flavors. The Karlstad, Sweden-based brand is known for offering a mix of natural bean, filter, and capsule coffee varieties. While dark roast blends are known for their rich flavor profile, they are seldom synonymous with sweet or fruity notes -- something this product embraces.
This delicious coffee is made from artisanal Arabica beans, and natural fruit aromas that are fused to create a unique combination that will satisfy caffeine cravings while pushing traditional flavor boundaries.
Each bag of Löfbergs Jubileum coffee is sourced from East Africa, Brazil and Central American regions and is conveniently ground for filter use.
This delicious coffee is made from artisanal Arabica beans, and natural fruit aromas that are fused to create a unique combination that will satisfy caffeine cravings while pushing traditional flavor boundaries.
Each bag of Löfbergs Jubileum coffee is sourced from East Africa, Brazil and Central American regions and is conveniently ground for filter use.
Trend Themes
1. Fruity Dark Roast - Exploring the combination of rich dark roast flavors with sweet and fruity notes opens up opportunities for innovative coffee blends.
2. Artisanal Arabica Beans - The usage of high-quality, handcrafted Arabica beans in creating unique coffee flavors presents opportunities for specialty coffee brands to cater to discerning consumers seeking exceptional taste experiences.
3. Flavor-infused Coffee - The infusion of natural fruit aromas into coffee provides a disruptive opportunity for brands to develop exciting and enticing flavor profiles that create a memorable drinking experience.
Industry Implications
1. Coffee - The coffee industry can leverage the trend of fruity dark roast coffees to introduce innovative blends and capture a broader consumer base seeking more adventurous flavor options.
2. Specialty Coffee - Within the specialty coffee sector, using artisanal Arabica beans and experimenting with flavor-infused options can differentiate brands and attract consumers seeking high-quality and unique coffee experiences.
3. Beverage Packaging - The demand for fruity dark roast coffees presents an opportunity for beverage packaging companies to develop eye-catching designs that capture the essence of bold flavors and fruit-infused aromas.
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