This Cassata Siciliana Recipe Puts a New Twist on an Old Favorite
Jana Pijak — December 17, 2014 — Lifestyle
This Cassata Siciliana recipe puts a fresh twist on the classic Italian cake dessert. The confection is a favorite among native Sicilians and is often served during the Easter holiday and other special occasions. The indulgent cake is infused with chocolate, pistachio and ricotta ingredients, making it a rich tasting family favorite.
This Italian Cake recipe is topped with candied fruit garnish and sugary icing that is both delicious and decorative. Once topped with fruits like pears, apricots and even dried figs, this Cassata Siciliana recipe calls for a coat of glaze that ultimately results in its hardened exterior shell and candied taste. Try the dessert recipe this holiday or save it for your next Easter Day celebration.
This Italian Cake recipe is topped with candied fruit garnish and sugary icing that is both delicious and decorative. Once topped with fruits like pears, apricots and even dried figs, this Cassata Siciliana recipe calls for a coat of glaze that ultimately results in its hardened exterior shell and candied taste. Try the dessert recipe this holiday or save it for your next Easter Day celebration.
Trend Themes
1. Revamped Traditional Desserts - There is an opportunity to innovate and put a twist on classic desserts, like this Cassata Siciliana recipe, while keeping the traditional elements intact.
2. Decorative Desserts - There is an opportunity to create visually appealing desserts like this Italian Cake that are not only tasty but also add visual appeal to special occasions and celebrations.
3. Fruit Garnishes - There is an opportunity to experiment with fruit garnishes and their flavors to create unique and innovative toppings for desserts like this Cassata Siciliana recipe.
Industry Implications
1. Food and Beverage - Innovative twists on classic desserts like Cassata Siciliana can open up opportunities in the food and beverage industry, creating new products and menus.
2. Event Planning - Special occasion desserts, like this Italian Cake, can provide new decoration and catering options for event planners looking for unique visual appeal for their clients.
3. Tourism and Hospitality - Traditional desserts, like Cassata Siciliana, can offer a unique opportunity for tourism and hospitality industries to attract and showcase cultural heritage.
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