Green Zebra Kitchen's Delivery Service is Free with Every Order
Riley von Niessen — December 6, 2016 — Lifestyle
References: greenzebrakitchen
Green Zebra Kitchen is a Toronto-based food business that was founded by brothers Gregg and Dan Lewis. With the two looking to offer consumers fresh and organic plant-based food that's also gluten and dairy free, they created a sustainable business model that's both customizable and convenient.
More recently, Green Zebra Kitchen upgraded its delivery service, making it free to any who order its products. Currently, its "delivery zone stretches from Kennedy Road in the east to Kipling Avenue in the west and north to Finch Avenue," as well as to parts of Mississauga, Scarborough and Brampton. With this, Green Zebra Kitchen's delivery service reaches the most populated areas of Canada's largest city and more -- ensuring that those wishing to improve their health and wellness are more than able. In addition, its services are alternatively offered on a subscription basis, broadening the palates of plant-lovers while taking away the stress of weekly ordering.
More recently, Green Zebra Kitchen upgraded its delivery service, making it free to any who order its products. Currently, its "delivery zone stretches from Kennedy Road in the east to Kipling Avenue in the west and north to Finch Avenue," as well as to parts of Mississauga, Scarborough and Brampton. With this, Green Zebra Kitchen's delivery service reaches the most populated areas of Canada's largest city and more -- ensuring that those wishing to improve their health and wellness are more than able. In addition, its services are alternatively offered on a subscription basis, broadening the palates of plant-lovers while taking away the stress of weekly ordering.
Trend Themes
1. Direct-to-consumer Food Delivery - Exploring options for offering free delivery services can disrupt the traditional food delivery model by attracting more customers and increasing sales.
2. Plant-based Food Market - Creating customizable and convenient plant-based food options can tap into the growing demand for healthier and sustainable eating habits.
3. Subscription-based Food Services - Developing subscription-based models for food delivery can provide customers with convenience and promote brand loyalty.
Industry Implications
1. Food Delivery Services - Integrating sustainable and free delivery services into the food delivery industry can help businesses gain a competitive edge and attract more customers.
2. Plant-based Food Industry - Offering fresh, organic, gluten-free, and dairy-free plant-based food products can disrupt the traditional food industry and cater to health-conscious consumers.
3. Subscription-based Services - Applying subscription-based models to the food industry can revolutionize the way customers order and receive their meals, providing convenience and promoting long-term customer relationships.
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