Very Culinary's Halloween Ghost Meringues are a Fun and Tasty Treat
Jana Pijak — October 3, 2014 — Lifestyle
References: veryculinary & veryculinary
Very Culinary food blogger Amy Flanagan celebrates Halloween with her Ghost Meringues recipe that combines sweet and spooky elements. The tasty treat will satisfy one's sweet tooth but is also bite-sized and very light to consume.
Amy's Ghost Meringue recipe makes 50 pieces, takes 15 minutes to prep and 45 minutes to cook. Once finished, these delightful treats are cooled for an hour or overnight if time permits.
Made from a mix of egg whites, salt, vanilla and sugar, these maringue desserts are naturally shaped like ghosts. Once made, the treats are given chocolate chip eyes, making them resemble spirits that are spooky and adorable at the same time. Dessert lovers of all ages are sure to enjoy these Holiday-themed snacks.
Amy's Ghost Meringue recipe makes 50 pieces, takes 15 minutes to prep and 45 minutes to cook. Once finished, these delightful treats are cooled for an hour or overnight if time permits.
Made from a mix of egg whites, salt, vanilla and sugar, these maringue desserts are naturally shaped like ghosts. Once made, the treats are given chocolate chip eyes, making them resemble spirits that are spooky and adorable at the same time. Dessert lovers of all ages are sure to enjoy these Holiday-themed snacks.
Trend Themes
1. Halloween-themed Treats - Opportunity for food and candy companies to develop seasonal products and invest in advertising during Halloween season.
2. Bite-sized Desserts - Opportunity for dessert companies to create bite-sized versions of popular desserts that can be eaten on-the-go.
3. Creative Dessert Design - Opportunity for dessert companies to experiment with visually appealing designs and shapes to make desserts more appealing.
Industry Implications
1. Food and Beverage - Industries can capitalize on the Halloween season by developing new products, creating unique flavors and generating buzz through social media.
2. Bakery - Opportunity for bakeries to create specialty items that cater to Halloween festivities and seasonal events.
3. Confectionery - Confectionary companies can introduce new and seasonal candy offerings specific to Halloween, offering increased variety and holiday-themed packaging designs
2.4
Score
Popularity
Activity
Freshness
