Hopdoddy is Pledging to Go Seed Oil-Free with Zero Acre Oil
Laura McQuarrie — October 21, 2023 — Eco
References: hopdoddy & fastcasual
Fried food menus that offer a sense of comfort and indulgent satisfaction can also be detrimental to the environment, and Hopdoddy Burger Bar is setting itself apart as the first burger chain in the United States to pledge to go 100% seed oil-free in partnership with Zero Acre Farms.
Zero Acre Farms specializes in creating great-tasting, healthy and environmentally friendly cooking oil and Hopdoddy will be making the transition from using soybean oil to seed oil-free Zero Acre oil. Made with rain-feed sugarcane plants, Zero Acre oil is changing the way consumers enjoy burgers at the burger chain's Austin, San Antonio and San Marcos, Texas locations.
In addition to the implications seed oils have on the environment, many health-conscious consumers are steering clear of them due to their high levels of omega-6 fats.
Zero Acre Farms specializes in creating great-tasting, healthy and environmentally friendly cooking oil and Hopdoddy will be making the transition from using soybean oil to seed oil-free Zero Acre oil. Made with rain-feed sugarcane plants, Zero Acre oil is changing the way consumers enjoy burgers at the burger chain's Austin, San Antonio and San Marcos, Texas locations.
In addition to the implications seed oils have on the environment, many health-conscious consumers are steering clear of them due to their high levels of omega-6 fats.
Trend Themes
1. Seed Oil-free Menus - Restaurants are pledging to eliminate seed oils from their menus to address environmental concerns and cater to health-conscious consumers.
2. Environmentally Friendly Cooking Oil - The use of sustainable and healthy cooking oils like seed oil alternatives made from rain-feed sugarcane plants is gaining traction in the food industry.
3. Shift Away From Soybean Oil - Food establishments are transitioning to seed oil-free options as a healthier and eco-friendly alternative to traditional soybean oil.
Industry Implications
1. Restaurant Industry - The restaurant industry can seize the opportunity to attract environmentally conscious and health-conscious consumers by switching to seed oil-free cooking alternatives.
2. Food Manufacturing Industry - The food manufacturing industry has the potential to disrupt the market by developing and supplying sustainable cooking oil alternatives made from rain-feed sugarcane plants.
3. Health & Wellness Industry - The health and wellness industry can capitalize on the trend towards seed oil-free menus by promoting the benefits of healthier cooking oil options for consumers.
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