Pasqually’s New Flavor Up Menu Includes New Pizza and Wing Sauces
Katherine Pendrill — March 25, 2022 — Lifestyle
References: chewboom
In honor of its second birthday, Pasqually’s Pizza & Wings is kicking things up a notch with the launch of its new Flavor Up menu.
Pasqually’s Pizza & Wings was launched in the spring of 2020 by CEC Entertainment and has since seen rapid growth. To celebrate this milestone, the brand has launched a new Flavor Up menu that includes three new 14-inch pizzas and three flavorful new wing sauces. The new pizza flavors include the Buffalo & Ranch Pizza:, the BBQ & Buffalo Veggie Pizza, and the BBQ & Honey Hot Pizza. As for the wing sauces, you can enjoy Pasqually’s boneless or traditional chicken wings in any one of the following three new sauce blends: Hawaiian BBQ, Buttered Citrus Sweet Chili, or Sweet Hot.
Image Credit: Pasqually’s Pizza & Wings
Pasqually’s Pizza & Wings was launched in the spring of 2020 by CEC Entertainment and has since seen rapid growth. To celebrate this milestone, the brand has launched a new Flavor Up menu that includes three new 14-inch pizzas and three flavorful new wing sauces. The new pizza flavors include the Buffalo & Ranch Pizza:, the BBQ & Buffalo Veggie Pizza, and the BBQ & Honey Hot Pizza. As for the wing sauces, you can enjoy Pasqually’s boneless or traditional chicken wings in any one of the following three new sauce blends: Hawaiian BBQ, Buttered Citrus Sweet Chili, or Sweet Hot.
Image Credit: Pasqually’s Pizza & Wings
Trend Themes
1. Flavor Up Menus - Restaurants can create similar menus featuring innovative twists on staple menu items such as pizza and chicken wings.
2. New Pizza Flavors - Pizza companies can create new, unique flavors that bring together different taste combinations and attract new customers.
3. New Wing Sauces - Restaurants can experiment with unique and tasty wing sauces to cater to different taste preferences and attract more customers.
Industry Implications
1. Restaurant Industry - The restaurant industry can innovate their menus by introducing new and unique food items to keep up with changing consumer tastes.
2. Fast Food Industry - Fast food chains can create new and innovative flavors and menus to stand out in a crowded market and attract new customers.
3. Food and Beverage Industry - The food and beverage industry can take cues from Pasqually's and invest in unique ingredient combinations and flavor profiles to meet changing consumer demands.
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