This Dessert Inspired by the Taste of Ferrero Rocher Chocolates
Katherine Pendrill — November 10, 2015 — Lifestyle
The 'Food52' blog recently put together a recipe for making a chocolate hazelnut pie inspired by the taste of Ferrero Rocher chocolates. Ferrero Rocher candies consist of a roasted hazelnut encased in a thin wafer shell and covered in milk chocolate. Although the chocolates can be found throughout the year, they are primarily associated with Christmas and New Years.
This recipe turns the delicious holiday sweet into the ultimate Christmas dessert. The pie features a sugared phyllo crust that is designed to mimic the crispy wafer found inside each Ferrero Rocher candy. The phyllo crust is then topped with a chocolate hazelnut spread that mimics the candy's sweet chocolate cream. Finally, the dessert is finished with a milk chocolate glaze and pieces of toasted hazelnuts, which gives the pie a delightfully crunchy texture.
The recipe provide a delicious new way to enjoy Ferrero Rocher chocolates.
This recipe turns the delicious holiday sweet into the ultimate Christmas dessert. The pie features a sugared phyllo crust that is designed to mimic the crispy wafer found inside each Ferrero Rocher candy. The phyllo crust is then topped with a chocolate hazelnut spread that mimics the candy's sweet chocolate cream. Finally, the dessert is finished with a milk chocolate glaze and pieces of toasted hazelnuts, which gives the pie a delightfully crunchy texture.
The recipe provide a delicious new way to enjoy Ferrero Rocher chocolates.
Trend Themes
1. Ferrero Rocher-inspired Desserts - Create desserts inspired by the taste of Ferrero Rocher chocolates to offer a unique and indulgent option to customers.
2. Phyllo Crust Desserts - Invent desserts featuring sugared phyllo crusts for a unique, crispy texture with endless flavor options.
3. Hazelnut-based Desserts - Innovate desserts using hazelnuts as the main ingredient to offer a nutty and rich taste to customers.
Industry Implications
1. Food and Beverage - Innovate new recipes using popular candy flavors to create exciting, limited-time menu offerings for restaurants and cafes.
2. Online Marketplaces - Create an online marketplace for unique, artisanal desserts and pastries that offer interesting flavor combinations and unusual crust options.
3. Chocolate and Confections - Introduce new candy and chocolate products featuring unique flavors and textures, inspired by popular desserts like the Ferrero Rocher-inspired pie.
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