The Ecriture Perfect Knives Can be Changed to Different Needs
Michael Hemsworth — August 4, 2020 — Art & Design
References: kickstarter & yankodesign
The Ecriture Perfect Knives have been designed by Pierre Regnault as a customizable utensil solution for the kitchen that can be personalized to the needs of the user for a comfortable cutting experience. The knives are characterized by their blades made from AUS-10 Japanese steel that makes them durable and stylish, while also featuring sharpening that is aided by a computer for ultimate precision. Each of the knives are also paired with a soft touch handle that is antibacterial and easy to hold when spending extended periods creating a meal.
The Ecriture Perfect Knives are integrated with a sliding weight on the handle that can be used to shift the center of gravity to accommodate a better cutting experience no matter who picks them up.
The Ecriture Perfect Knives are integrated with a sliding weight on the handle that can be used to shift the center of gravity to accommodate a better cutting experience no matter who picks them up.
Trend Themes
1. Customizable Utensils - The option to personalize utensils based on user needs presents an opportunity for disruptive innovation in the kitchenware industry.
2. Computer-assisted Precision - The use of computer-aided sharpening for ultimate precision in knife blades opens up possibilities for disruptive innovation in the cutlery industry.
3. Antibacterial Handles - The development of antibacterial and easy-to-hold knife handles presents an opportunity for disruptive innovation in the kitchen utensil industry.
Industry Implications
1. Kitchenware - The customizable nature of kitchen utensils allows for disruptive innovation opportunities to cater to the specific needs and preferences of users.
2. Cutlery - The integration of computer-assisted precision in knife sharpening offers disruptive innovation potential in the cutlery industry for enhanced performance and accuracy.
3. Kitchen Utensils - The use of antibacterial handles in kitchen knives provides an opportunity for disruptive innovation in the industry, addressing hygiene concerns and comfort for users.
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